Monday, September 13, 2010

Annie's Birthday Present 2010

Of course, it probably won’t be ready until Christmas, but I gave her one of mine to hold until then – framed and all. This is her pick, the Noah’s Ark Sampler from Words of Praise in Richmond, VA. She bought the pattern, fabric and yarn a while ago and never worked on it, so she asked me to do it for her.


It’s quite large and a lot of filler stitching (grass and ark) but I’m starting to think it will be impressive when complete. Annie does have excellent taste, after all!

4:54 AM Monday 9/13/10 MDI Maine

Up early today as usual – old age or maybe Lanahan syndrome. Once my eyes are open it’s pretty much all over. Not quite as cold last night but still very, very chilly here – love it.


Day 8 of Vegan Kick Start (which I see I wrote as Quick Start before). Except for minor incidents, one of which was accidental, when I had puttanesca sauce at Pesto in Philadelphia and found bacon in it, and the other of which involved peanut butter cups (my lips are sealed) I’ve done very well. I feel different eating a totally plant-based diet, and now that I’ve bid farewell to my liquid friend I should see blood sugar and triglyceride results in about a month. We’ll see.


On a side note, who puts bacon, or maybe it was ham, in puttanesca sauce? I guess it’s a personal recipe, but I thought the most animal-like thing in it was anchovies. I’ve made it many times and never used meat. And I was disappointed in Pesto – no marinara sauce on the menu, which was why I was willing to eat anchovies. Excellent roasted veggie appetizer, though. And it was a fun night out with the “girls”. Looking forward to next time.

Sunday, September 12, 2010

Goodbye, wine!

Red, white, dry, sweet, farewell to you all, forever. Ok, maybe not forever, but for a while. You see, I love you, but my triglycerides don’t. It’s been swill, I mean swell, while it lasted. Adieu.

(Thanks to the Scottish Terrier News for finding this product. Wine cooler by Zeppa available at Amazon.com.)

Quarryedge Cabin, MDI, Maine 9/12/10

Partly cloudy, partly sunny, nice and breezy, a little chilly. Lazy, lazy day. First day of vacation it’s permitted to do nothing, right? Napping, stitching, looking at the Sound. I guess it’s OK to be like Aspri today. I’ll think about actually doing something tomorrow.



My food's all gone ....

... I tried eating part of the holder, guess I'll just take a little nap.

Monday, September 6, 2010

Deja Vegan all over again

So, I started the 21 day PCRM vegan quick-start program today. Love the idea of being vegan again, not just for the animals but for my health.

Today was good - started with oatmeal with raisins made with soy milk, and coffee with soy milk. Lunch was the program's Couscous Confetti Salad which (with a little extra lemon juice, vinegar and pepper) absolutely rocked. But the best part of lunch was a recipe I found on the related nutrition md website. I had eggplants so I looked for something legal to use them up and found barbecued eggplant steaks (or slices or something) and they were superb. It helps that I love eggplant and barbecue sauce!

Just finished dinner - again improvising from the program and again with the nutrition md website - vegetable stew which is basically a potato stew with tomatoes, and had a side of steamed broccoli and carrots with that. Very nice!

Looking forward to the week but even more to the weekend because we're off to Maine in the early hours of this coming Saturday. I ABSOLUTELY CANNOT WAIT TO GET AWAY FROM HERE!

Thanks again, Mom!

21-Day Vegan Kickstart / a Physicians Committee for Responsible Medicine (PCRM) site

21-Day Vegan Kickstart / a Physicians Committee for Responsible Medicine (PCRM) site